A wok with a large handle, containing a stir-fry made of tofu and vegetables. The wok is placed on top of a stove burner that has been turned off, indicating that the cooking process is complete. The tofu cubes are scattered throughout the dish, accompanied by broccoli florets, red bell pepper strips, and carrot sticks. The vegetables appear to be sautéed in a small amount of oil, giving them a slightly caramelized appearance. The overall presentation suggests a healthy and balanced meal, with a mix of protein-rich tofu and nutrient-dense vegetables. The image conveys a sense of accomplishment and satisfaction, as if the cook has successfully prepared a delicious and nutritious dish.