Food and Beverage Management 3 - Image Index | 10 Ways AI is Improving Hospitality Management Chef in Commercial Kitchen: A chef in a commercial kitchen, likely preparing for service or managing inventory. The chef is wearing a white apron over a long-sleeved shirt with rolled-up sleeves and has short dark hair. He is holding a tablet in his right hand, possibly reviewing recipes or managing orders. In front of him are various dishes, including what appears to be salads and entrees, arranged on metal trays or plates. The background of the image shows other chefs working at nearby stations, as well as stainless steel equipment and shelving units stocked with ingredients and supplies. Overall, the atmosphere suggests a busy restaurant kitchen in the middle of a service period.
